Good News | Jialian Biotech’s Rosa Roxburghii Tratt Orchard Awarded Organic Certification

Among all vitamin C-rich fruits, Rosa Roxburghii Tratt stands out as the true “King of Vitamin C.” Its vitamin C content far exceeds that of commonly known fruits like cantaloupe and kiwi—containing dozens of times more vitamin C per 100 grams.

Jialian Biotech’s Rosa Roxburghii Tratt Orchard

However, not all Rosa Roxburghii Tratt orchards are created equal. What sets Jialian Biotech apart is our commitment to organic cultivation. Our orchard is certified organic, and every step from planting to harvesting follows strict organic farming standards—free from pesticides and chemical fertilizers.

This ensures we preserve the fruit’s purest, most natural nutritional value, providing consumers with a truly trustworthy and wholesome choice.

PART.01

What is Organic Farming?

Organic farming refers to an agricultural production system that, in the process of cultivation and production, does not use chemically synthesized fertilizers, pesticides, or growth regulators, nor does it employ genetic engineering or ionizing radiation technology. Instead, it follows natural laws and adopts agricultural, physical, and biological methods to enrich the soil and prevent and control plant diseases and insect pests, in order to obtain safe biological organisms and their products. The English term for prickly pear is Rosa Roxburghii Tratt.

PART.02

Environmental Requirements for Organic Farming

Organic production needs to be carried out under suitable environmental conditions. Organic production bases should be far away from urban areas, industrial and mining areas, main traffic 1 lines, industrial pollution sources, domestic 2 waste landfills, etc. The soil, farmland irrigation water, and surrounding environment must meet relevant national standards.

(1) The soil environmental quality shall comply with the Class II standard in GB 15618.

(2) The water quality for farmland irrigation shall comply with the provisions of GB 5084.

(3) The ambient air quality shall comply with the Class II standard in GB 3095.

PART.03

Rosa Roxburghii Tratt from the Mountains

The growth of Rosa Roxburghii Tratt is extremely demanding on the environment. Only in the land of Guizhou does it exhibit its most perfect flavor and nutrition.

Jialian Biotech owns its own contracted Rosa Roxburghii Tratt cultivation base located in Tongzi County, northern Guizhou Province. This area belongs to a subtropical plateau monsoon humid climate zone with abundant rainfall during the same season of heat and water, and distinct dry and wet seasons. The annual average temperature is 15℃, the average summer temperature is 25℃, the negative oxygen ion concentration is high, and the geomagnetic radiation is weak. It is known as a "green air conditioner and natural oxygen bar," making it an excellent environment for the growth of Rosa Roxburghii Tratt.

Today, Guizhou has become the largest Rosa Roxburghii Tratt planting area in the country, but truly dedicated organic Rosa Roxburghii Tratt cultivation bases are few and far between, highlighting their preciousness. This scarcity makes organic Rosa Roxburghii Tratt particularly valuable, becoming a highly sought-after treasure in the market.

Jialian Biotech's contracted Rosa Roxburghii Tratt cultivation base adheres to the principle of not using chemical pesticides and fertilizers from beginning to end. It protects the natural purity of Rosa Roxburghii Tratt through manual weeding, physical pest control, and other methods. Here, the Rosa Roxburghii Tratt is bathed in sunshine and rain, absorbing the essence of nature, growing plump and round, and rich in nutrients.

PART.04

Selecting Only Organic Rosa Roxburghii Tratt, Employing Healthy Traditional Fermentation Methods

Carefully selecting organic Rosa Roxburghii Tratt ensures the purity and health of the fruit from its origin. During the fermentation process, Jialian Biotech consistently adheres to traditional 3+1 fermentation, avoiding modern industrial pollution and ensuring the unique flavor and high quality of the products.

Utilizing patented yeast, acetic acid bacteria, and lactic acid bacteria for continuous fermentation and chelation for over 365 days, the process involves absolutely no added water. This ferments a highly concentrated enzyme, fully preserving and transforming the nutritional components of the Rosa Roxburghii Tratt, making each bottle of Rosa Roxburghii Tratt enzyme full of nature's gifts and health assurance.

During fermentation, the nutritional factors of the Rosa Roxburghii Tratt are fully released. Jialian's 4.0 molecular enzyme technology breaks down large molecular nutrients into smaller molecules, making them easier for the human body to absorb. Locking in the Rosa Roxburghii Tratt flavor and neutralizing its original tartness, the post-fermentation taste becomes softer and more palatable!

About Jialian

Jialian Biotech

Established in Taiwan, 1980. Jialian Biotech is a OEM/ODM one-stop service enterprise integrating enzyme research and development, production, sales, and training. We can produce biotech foods such as enzyme liquids, enzyme powders, enzyme tablets, probiotics, and meal replacement powders, providing customers with finished products, semi-finished products, raw materials, and customized services. We offer professional R&D and contract manufacturing services for health foods, along with flexible and elastic cooperation models. Our focus is on customized R&D formulas and a one-stop product service from raw materials to packaging.

✅ Small Quantity Sampling ✅ Custom Formulas ✅ Contract Manufacturing ✅ Packaging Design

Jialian Biotech's Rosa Roxburghii Tratt Series Products: Rosa Roxburghii Tratt Enzyme Liquid / Enzyme Drink / Enzyme Tablets / Enzyme Powder